At “Morilles Bistro” you will enjoy the warmth, comfort and authentic culinary flavour of simple, modern and classic cuisine, complimented with a carefully selected wine list, set in an elegant surrounding.
We are firmly committed to supporting sustainable local Irish produce and serve the finest selection of meats, fish and artisan products that Ireland has to offer. Our kitchen prides itself for using only the freshest ingredients cooked in a professional charming flavoursome manner, in this unique historic setting. With our menus changing seasonally and specials changing daily, there are always plenty of new options for one to try at “Moriiles Bistro”.
Come along and treat yourself to the fusion flavours of our tasty;
Pan Fried Breast of Duck, Beetroot and Horseradish Purée, Duck Fat Fondant Potato, Orange Gel, Caramelised Beetroot, Spring Vegetables, Pancetta Tuile, Cherry & Port Jus
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