For parties of 8 or more on Friday & Saturday
Entree
Soup du Jour
Allergy Information: (MK, CY, C: wheat)
Homemade Chicken Liver Paté
Red Onion
Marmelade, Dressed Leaves, Merlot Reduction & Toasted Brioche
Allergy Information: (MK, CY, SP, C: wheat)
Tomato & Parmesan
Tomato Concasse,
Rehydrated Tomato, Compressed Tomato, Parmesan Tuille & Foam
Allergy Information: (SP, MK, E)
Promenade en Forêt
Wild Mushrooms, Boudin Noir, Celeriac & Pea Puree,
Pickled Kohlrabi, Pork Crackling
Allergy Information: (MK, SP, C:wheat)
Sous La Mer
Spiced Monkfish, Chive Emulsion, Scallop Roe Croquette, Hibiscus Gel,
Curry & Saffron Sponge
(Supplement of
€2.00)
Allergy Information: (MK, CR, F, SP, C :wheat)
Mains
Duo of Duck
Pan Fried Half of Breast, Confit Leg & Foie Gras
Croquette, Bok Choy, Rhubarb Chutney, Crème Fraiche
Allergy Information: (MK, E, CY, SP, C: wheat)
Braised Lamb Belly
Wild Garlic Pesto, Goats Cheese Gnocchi, Jerusalem
Artichoke Puree & Crisps
Allergy Information: (MK, N:almonds, CY, SP, G:wheat)
Crusted Fillet of Cod
Almond & Anchovy Crust, Broccoli Puree, Purple
Sprout Broccoli, Charred Leek
Allergy Information: (MK, N:almonds,)
Grilled 28 Day Aged 10oz Angus Rib-eye Steak
Horseradish
Rosti & Bone Marrow, Mushrooms, Onion Puree, Bordelaise Jus
Allergy Information: (MK, CY, SP)
(Supplement of €5.00)
Morilles Vegetarian Wellington
Chickpea, Sweet
Potato, Roasted Beetroot & Carrot, Mushrooms Duxelle, Vegetable Jus
Allergy Information: (MK, E, SP, C: wheat)
Dessert
Morilles Dessert Plate
