Bistro dining Rathfarnham, Reservations 01-4932994

3 Courses €34.95


Soup du Jour

Allergy Information: (MK, CY, C: wheat)

Homemade Chicken Liver Paté

Red Onion Marmelade, Dressed Leaves, Merlot Reduction & Toasted Brioche

Allergy Information: (MK, N, E, CY, SP, C: wheat)

 Cured Beef Carpaccio

Pickled Mushrooms, Truffle Mayo, Frisée Salad, Truffle Oil Croutons, Parmesan Mousse

Allergy Information: (MK, SP, E, C: wheat)

 Beetroot & Goat Cheese Rendez-Vous

Pickled Beetroot Raviole, Beetroot Gel, Goat Cheese & Beetroot Meringue, Goat cheese Espuma, Beetroot Crisp

Allergy Information: (MK, G, E, SP)

 A Tian of Dublin Bay Prawn, Castletownbere Crab meat

Crisp Spring Roll pastry, Spiced Cucumber & Melon Gaspacho

 (Supplement of €3.95)

Allergy Information: (F, SO, MO, MK, SP, CR, C: wheat)


Trio of Free Range Irish Chicken

Sage Crusted Breast, Confit Wing, Chicken Mousse Courgette Flower Tempura, Seasonal Irish Baby Vegs, Sweet Corn Puree, Simple Jus

Allergy Information: (MK, SP, C: wheat)

 Roasted Pork Fillet

Red Cabbage & Cardamom Puree, Sweet Potato Fondant, Blackberry & Coffee Jus     

Allergy Information:(SP, CY, MK)

 Pan Fried Fillet of Seabass

Tarragon Gnocchi, Black Garlic Puree, Romanesco, Prawn Parcel & Beurre Blanc

Allergy Information: (F, MK, E)

Grilled 28 day aged 10oz Angus Rib-eye Steak

Mushroom Puree, Truffle Mousseline, Braised Baby Leeks & Heritage Carrots, Chanterelle Mushrooms, Beef Jus

Allergy Information: (MK, E, CY, SP, SO)

 Morilles Vegetarian Wellington

Chickpea, Sweet Potato, Roasted Beetroot & Carrot, Mushrooms Duxelle, Vegetable Jus

Allergy Information: (CY, SP, E, MK, C: wheat)


Morilles Dessert Plate

Allergy Information: (MK, E, SP, C: wheat))

Please notify your server of any dietary requirements.

Gluten (C), Crustacean (CR), Eggs (E) Fish (F), Peanuts (P), Soybeans (SO), Milk (MK),Nuts (N),Celery (CY), Mustard (MD), Sesame Seeds (SS), Sulphites (SP), Lupin (L), Molluscs (M).

Please note that all our dishes are prepared to order and may contain allergens. Our kitchen operation involves shared cooking & preparation areas; therefore we cannot guarantee that any menu item can be completely free of allergens.