Why not try our new “early-bird special , three course meal @ € 26.95″, two course meal @ € 23.95
At “Morilles Bistro” you will enjoy the warmth, comfort and authentic culinary flavour of simple, modern and classic cuisine, complimented with a carefully selected wine list, set in an elegant surrounding.
We are firmly committed to supporting sustainable local Irish produce and serve the finest selection of meats, fish and artisan products that Ireland has to offer. Our kitchen prides itself for using only the freshest ingredients cooked in a professional charming flavoursome manner, in this unique historic setting. With our menus changing seasonally and specials changing daily, there are always plenty of new options for one to try at “Moriiles Bistro”.
We Have a Naughty but Nice Dessert for Those Looking for a Wholesome Classic Made Over:
Rhubarb & Coconut Verrine;
Chutney & Jelly Rhubarb, Coconut Mousse, Crispy Granola, Vanilla & Honeycomb Ice Cream,Sugar Glass. Sweet & Heartwarming.
Morilles Bistro: Vegetarianism doesn't have to mean compromising on flavour. Our
Wild Mushroom Arancini
Seasonal Vegetables Mix, Trio Of Carrot, Garlic & White Onion Puree, Vegetables Red Wine Jus is tasty and tempting enough for our non-veggies too.
We've got an exquisite Starter here at Morilles Bistro. Give your tastebuds a treat with our
Duo of Pan Fried Quail & Foie Gras,
Truffle Mousse Farce, Pickled Artichoke, Charred Romanesco Florets, Spiced Carrot Puree, Simple Jus, Delectable!