Bistro dining Rathfarnham, Reservations 01-4932994

Á la Carte – Mains


 

Mains

Oven Roasted Poussin

Pork Mince, Smoked Lardons & Wild Mushroom Farce, Red Cabbage Puree,
Sauteed Green Beans & Grilled Polenta, Chicken Jus
22.95

Allergy Information: (G, MK, SP)

Braised Pork Belly

Caramelised Yoghurt, Orange & Carrot Puree, Pork Croquette,
Pickled Cabbage & Mustard Mash
22.95

Allergy Information:(MK, G, SP, CY)

Pan Fried Breast of Duck

Beetroot and Horseradish Purée, Duck Fat Fondant Potato, Orange Gel,
Caramelised Beetroot, Spring Vegetables, Pancetta Tuile, Cherry & Port Jus
19.95

Allergy Information:(MK, SP, CY)

Duo of Lamb

Herb Crusted Rump of Lamb, Pancetta Lamb Kidney & Wild Mushroom Pie,
Potato Gratin, Celeriac & Lovage Puree
24.95

Allergy Information:(MK, SP, G)

28 day aged 10oz Angus Rib-eye Steak

Rib-eye Steak, Horseradish Rosti Potato, White Onion Puree, Grilled King Oyster Mushrooms, Baby Carrot, Chive & Green Peppercorn Butter, Beef and Bay Leaf Cream
24.95

Allergy Information: (MK, SP)

Pan Fried Seabass

Chorizo, Roast Pepper & Parmentier Potato, Fennel & Red Onion Slaw, Citrus Gel, Sauce Vierge
22.95

Allergy Information: (F, M, MD, M, SP)

Pan Fried Monkfish Fillet

Chickpea Tagine, Cauliflower Puree, Jerusalem Artichocke Crisp, Lemon Beurre Blanc
28.95

Allergy Information: (F, MK, N, SP)

Morilles Vegetables Meli – Melo

Summer Vegetable Terrine, Grilled Halloumi Cheese, Mixed Herbs Salad
14.95

Allergy Information: (G, MK, N)

All our main courses are served with a fresh bouquet of market vegetables

Allergens

Gluten (G), Crustacean (C), Eggs (E) Fish (F), Peanuts (P), Soybeans (S), Milk (MK),Nuts (N),Celery (CY),Mustard (MD), Sesame Seeds (SS), Sulphites (SP), Lupin (L), Molluscs (M).

Please note that all our dishes are prepared to order and may contain allergens. Our kitchen operation involves shared cooking & preparation areas; therefore we cannot guarantee that any menu item can be completely free of allergens.

 

Side Orders €3.50

Sweet Potato Fries

Hand Cut Chips

Morilles Mixed Salad

Champ Potato

Pommes Mousseline

Onions Rings



About us

At “Morilles Bistro” you will enjoy the warmth, comfort and authentic culinary flavour of simple, modern and classic cuisine, complimented with a carefully selected wine list, set in an elegant surrounding. We are firmly committed to supporting sustainable local Irish produce and serve the finest selection of meats, fish and artisan products that Ireland has to offer. Our kitchen prides itself for using only the freshest ingredients cooked in a professional charming flavoursome manner, in this unique historic setting. With our menus changing seasonally and specials changing daily, there are always plenty of new options for one to try at “Moriiles Bistro”.
More about us ›

Latest Tweets

We've got an exquisite Starter here at Morilles Bistro. Give your tastebuds a treat with our Duo of Pan Fried Quail & Foie Gras, Truffle Mousse Farce, Pickled Artichoke, Charred Romanesco Florets, Spiced Carrot Puree, Simple Jus, Delectable! #morillesbistro #frenchcuisine pic.twitter.com/BObGjC4sjQ

About a month ago from Morilles Bistro's Twitter via Twitter for iPhone


Opening hours

Monday Closed
Tuesday 17:00 - Late
Wednesday 17:00 - Late
Thursday 17:00 - Late
Friday 17:00 - Late
Saturday 17:00 - Late
Sunday 12:30 - 21:00