Bistro dining Rathfarnham, Reservations 01-4932994

Á la Carte – Mains


Mains

Trio of Free Range Irish Chicken

Sage Crusted Breast, Confit Wing, Chicken Mousse Courgette Flower Tempura

Seasonal Irish Baby Vegs, Sweet Corn Puree, Simple Jus

€21.95

Allergy Information: (MK, SP, C:wheat)

 

Duck Breast

Carrot & Orange Puree, Black Pudding Profiterole, Poached Pear, Hazelnuts, Simple Jus

€22.95

Allergy Information: (MK, E, CY, SP, C: wheat, N:hazelnut)

 

Pan Fried Fillet of Seabass

Tarragon Gnocchi, Black Garlic Puree, Romanesco, Prawn Parcel & Beurre Blanc

€22.95

Allergy Information: (F, MK, SP, CR, C: wheat)

 

Roasted Chump of Curragh Lamb

Goat Cheese Gratin, Pea & Truffle Puree, Semi Dry Cherry Tomato, Grelot Onion, Lamb Jus

€26.95

Allergy Information: (MK, CY, SP)

 

Roasted Pork Fillet

      Red Cabbage & Cardamom Puree, Sweet Potato Fondant, Blackberry & Coffee Jus     

€23.95

Allergy Information:(SP, CY, MK)

 

Grilled 28 day aged 10oz Angus Rib-eye Steak

Mushroom Puree, Truffle Mousseline, Braised Baby Leeks & Heritage Carrots, Chanterelle Mushrooms, Beef Jus

 €26.95

Allergy Information: (MK, E, CY, SP, SO)

 

Morilles Vegetarian Wellington

Chickpea, Sweet Potato, Roasted Beetroot & Carrot, Mushrooms Duxelle, Vegetable Jus

€15.95

Allergy Information: (CY, SP, E, MK, C: wheat)

 

All our main courses are served with a fresh bouquet of market vegetables

Side Orders €3.95

Sweet Potato Fries, Truffle & Parmesan

Hand Cut Chips

Morille’s Mixed Salad

Allergy Information (SP)

Champ Potato

Allergy Information (MK)

Pommes Mouselline

Allergy Information (MK)

Onion Rings

Allergy Information (E, C:wheat)
Please notify your server of any dietary requirements.

Gluten (C), Crustacean (CR), Eggs (E) Fish (F), Peanuts (P), Soybeans (SO), Milk (MK),Nuts (N),Celery (CY),

Mustard (M), Sesame Seeds (S), Sulphites (SP), Lupin (L), Molluscs (MO).

Please note that all our dishes are prepared to order and may contain allergens. Our kitchen operation involves shared cooking & preparation areas; therefore we cannot guarantee that any menu item can be completely free of allergens



About us

At “Morilles Bistro” you will enjoy the warmth, comfort and authentic culinary flavour of simple, modern and classic cuisine, complimented with a carefully selected wine list, set in an elegant surrounding. We are firmly committed to supporting sustainable local Irish produce and serve the finest selection of meats, fish and artisan products that Ireland has to offer. Our kitchen prides itself for using only the freshest ingredients cooked in a professional charming flavoursome manner, in this unique historic setting. With our menus changing seasonally and specials changing daily, there are always plenty of new options for one to try at “Moriiles Bistro”.
More about us ›

Latest Tweets

Autumnal, Flavourful & Foodie Friendly. Roasted Pork Fillet Red Cabbage & Cardamom Puree, Sweet Potato Fondant, Blackberry & Coffee Jus, Absolutely Gorgeous. #morillesbistro #frenchrestaurant #frenchfare #frenchfood #tasty #yummybistro #morillesbistro #frenchcuisine pic.twitter.com/43O4aRhRFD

About 2 months ago from Morilles Bistro's Twitter via Twitter for iPhone


Opening hours

Monday Closed
Tuesday 16:00 - 22:00
Wednesday 16:00 - 22:00
Thursday 16:00 - 22:00
Friday 16:00 - 22:00
Saturday 13:00 - 22:00
Sunday 12:30 - 20:30